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Japanese Peach Shortcake

Japanese Peach Shortcake

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Description

日本水蜜桃忌廉蛋糕 

夏季當造水果中,超高人氣的口味

進口自日本的水蜜桃,於夏季盛產
比起一般蜜桃
日本水蜜桃口感更飽滿.更多汁
甜度高達十二度以上

作為蛋糕的靈魂,融合於蛋糕中間
令獨家配方調配的忌廉
新鮮製成的海棉蛋糕
更能展現最完美一面

蛋糕採用「三層海棉蛋糕,兩層夾心」設計

為追求更高層次的體驗
THE BAKERISM 的忌廉蛋糕之忌廉均以北海道直送 Nakazawa  47度鮮忌廉調配
以為大家送上更天然,香濃,細滑的享受
唯忌廉相對容易軟化,請大家自備保溫袋,或向我們加購

蛋糕盒尺寸資料
5" 蛋糕盒:20*20*20 cm
6" 及 8" 蛋糕盒:26*26*24 cm

-- 重量參考 --

5" 蛋糕:約2.1磅
6" 蛋糕:約2.9磅
8" 蛋糕:約4.5磅

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